Gaya APA

S.E., B, P. (2005). Analisis Food Product : Studi Food Cost dan Pedoman Training (ed. 1). Yogyakarta: Andi.

Gaya MLA

S.E., Bartono, P.H,. "Analisis Food Product : Studi Food Cost dan Pedoman Training". ed. 1 Yogyakarta: Andi, 2005. Buku Teknik Industri.